Thứ Năm, 13 tháng 12, 2012

Grilled Chicken with Honey and Rice Recipe (Cơm Gà Nướng Mật Ong)


From many delicious Vietnamese Food Recipes, you can not skip this dish. It is Grilled Chicken with Honey and Rice (Cơm Gà Nướng Mật Ong). Eating boile rice is necessary in every single meal of Vietnamese families. Here is the great combination between grilled chickne, vegetables and boiled rice. Its flavor is really amazing. You can cook it on weekends for your family and friends. I bet they will fall in love with it. I do not know the first time when I ate it. However, when I remember its flavor, honestly I cannot stop my drool. 
 
grilled-chicken-with-honey-and-rice-recipe-com-ga-nuong-mat-ong
Grilled Chicken with Honey and Rice (Cơm Gà Nướng Mật Ong)
 
With this dish, it requires much time for cooking. If you love to create one special meal for your beloved family and friends, I think you should try. Please follow our instructions below to process one of amazingVietnamese Food Recipes.

Ingredients:

For boiled rice: 2 bowls rice, 2 bowl chicken broth, 3 cloves garlic, 1 teaspoon saffron flour.
For grilled chicken: 4 chicken thighs, spices: salt, pepper, sugar, minced garlic, 1 tablespoon salty butter, 1 tablespoon honey
From mixture vegetables: ½ cabbage (400 – 500gr), 1 carrot, Vietnamese Mint, Spices: salt, sugar, pepper, fish sauce, lemon fruit.

Process:

Step 1: Grilling chicken: Scrape salt around chicken thighs, then clean with water 2 – 3 times. Wait to dry. Marinate with salt + pepper + minced garlic. Wait about 2 – 3 hours (If you want it more delicious, you can wait 1 night).

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