When winter is coming, Fried Chicken Gizzard with Pineapple (Mề Gà Xào Dứa) is one of good choices for your family meals. It originally comes from Vietnamese Chicken Recipes. A little sweet and sour combination will create a stunning flavor in your mouth. As many other Vietnamese Food, it will be a good decision when eating it with boiled rice. I bet you will love it.
Fried Chicken Gizzard with Pineapple (Mề Gà Xào Dứa)
So are you ready to cook one of amazing Vietnamese Chicken Recipes like this dish? Please follow our instructions below carefully. You will not regret about your de cision at all. Trust me.
Ingredients:
4 -5 sets of chicken gizzard
½ pineapple
Scallion, garlic, chili
Spices: salt, pepper, Maggi’s stuff, sugar.
Process:
Step 1: Clean chicken gizzard with water added a little salt. Next, cut in half and slice thinly. Marinate with 1 teaspoon salt + Maggi’s stuff, wait about 15 – 30 minutes.
Ingredients:
4 -5 sets of chicken gizzard
½ pineapple
Scallion, garlic, chili
Spices: salt, pepper, Maggi’s stuff, sugar.
Process:
Step 1: Clean chicken gizzard with water added a little salt. Next, cut in half and slice thinly. Marinate with 1 teaspoon salt + Maggi’s stuff, wait about 15 – 30 minutes.
View more here Fried Chicken Gizzard with Pineapple Recipe (Mề Gà Xào Dứa)
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