Steamed Sweet and Sour fresh Tofu with minced Shrimp, Meat recipe

This dish is one of the easy Vietnamese recipes. It has the best combination of the sweetness of fresh shrimp, meat and crunchy mushroom. I can guarantee you that you can never get tired of eating it. On the top, the dish is covered with a rich sweet & sour sauce. As for many Vietnamese, tofu is very nutritious and can be eaten as main dish with rice which is quite appealing.
 

 

Ingredients:

- 1 box of tofu
- 200g fresh shrimp
- 200g minced meat (can be pork or chicken depended on your taste)
- 100g crab/ breech mushroom or just mushrooms will do
- 1 egg
- 2 spoons of Tapioca Starch
- Salt, Pepper, Oyster sauce, pork broth mix, dried onion
- For the sauce: 1 tablespoon of soy sauce, 1 tablespoon of sweet & sour chilli sauce, 1 tablespoon of sugar, 1 spoon of  sesame oil, 1 spoon of oyster sauce, pepper, green onions.

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Steamed Sweet and Sour fresh Tofu with minced Shrimp, Meat recipe