Fried banana cake is one of popular Vietnamese dessert recipes, with the main material is banana, oil (or fat) and flour (usually wheat flour) and other ingredients such as salt, sugar, eggs, honey, butter, or alcohol. Fried Banana cake is cooked by the method of frying, this delicious dish while still hot to brittleness.

It is easy to make, and commonly used from rural to urban, at home or are often sold at bars in pavement, restaurants. Moreover, Fried Banana cake has just fried, soft, sweet desserts or eat in the cold temperature. To know how to cook one of delicious Vietnamese Dessert Recipes, Fried Banana cakes; you should follow the instruction from this website :
http://vietnamesefood.com.vn/vietnamese-food-recipes-1/vietnamese-dessert-recipes/fried-banana-cakes-recipe.html